Is coconut water an acquired taste sort of thing? Because I’ve only ever had it twice. Tried some today with some pineapple and that was better than just plain coconut water, which basically tastes like water, but a quarter of the water has been replaced with sweat.
Is it the sort of thing where I just gotta keep drinking it until I don’t hate it anymore? Is there a point to it, or will just regular water do?
Also, for those who asked, that sausage tower was an off menu special appetizer at Hofbrauhaus in Rosemont. The food there is good, the beer is great, and the live music is something else. While it is in basically the burbs, you get dinner at Hofbrauhaus and then go see a movie with premiere (21 and over, reserved) seating at the Muvico and you’ve got yourself a pretty ideal evening.
The baker who runs Fritz wants to buy it, relocate to a more convenient location, and continue bringing amazing (V) pastry to Chicago!
Hey everybody! I know you’re probably super weary of kickstarter at this point, what with all the Zach Braffs and Potato Salads going around, but this is something worth helping out with.
It kills me that I work midnights and therefore am no longer able to be awake when this place is open. It’s a wonderful local business that makes some of the best donuts (vegan?!) and croissants (super not vegan) you’ll ever have. And their brunch is top notch too. It’s a great atmosphere and the people are super nice. Please try and support them if you have anything to spare. And if you’re hesitant and you live in the Chicagoland area stop in and try one of their pastries or a slice of banapple bread. You will understand.